TY  - CHAP

T1  - Starch: Physical and mental performance

T2  - Starch in Food Structure Function and Applications

PY  - 2004/08/01

AU  - 

ED  - 

DO  - DOI: 10.1016/B978-1-85573-731-0.50022-0

SP  - 505

EP  - 540

Y2  - 2025/12/08

ER  -