@inproceedings{inproceedings, title  = {{MICROSCALE STUDY OF PARTICLE AGGLOMERATION IN FAT-BASED FOOD SUSPENSIONS: THE EFFECT OF BINDING LIQUID}},

 year = {{2016}},

 month = {{1}},

 author = {{Negreiros A and Althaus TO}},

 note = {{Accessed on 2026/08/12}}}