TY  - JOUR

T1  - Effect of general risk on trust, satisfaction, and recommendation intention for halal food

JO  - International Journal of Hospitality Management

UR  - https://eprints.whiterose.ac.uk/id/eprint/142041

PY  - 2019/10/01

AU  - Al-Ansi A

AU  - Olya HGT

AU  - Han H

ED  - 

DO  - DOI: 10.1016/j.ijhm.2018.10.017

PB  - Elsevier

VL  - 83

SP  - 210

EP  - 219

Y2  - 2025/11/04

ER  -