TY  - JOUR

T1  - Who’s eating pork? Investigating pig breeding and consumption in Byzantine, Islamic and Norman/Aragonese Sicily (7th-14th c. AD)

JO  - Journal of Archaeological Science: Reports

UR  - https://eprints.whiterose.ac.uk/id/eprint/196910

PY  - 2021/12/20

AU  - Aniceti V

AU  - Albarella U

ED  - 

DO  - DOI: 10.1016/j.jasrep.2021.103299

PB  - Elsevier BV

VL  - 41

Y2  - 2026/02/27

ER  -