@article{article, title  = {{Using the ‘4Ps’ marketing approach to evaluate healthy food policies: A rapid scoping review}},

 publisher = {{Oxford University Press (OUP)}},

 url = {{https://doi.org/10.1093/eurpub/ckt126.263 }},

 year = {{2013}},

 month = {{10}},

 author = {{Orton L and LLoyd-Williams F and Bromley H and Hawkes C and Taylor-Robinson D and O'Flaherty M and Moonan M and Rayner M and Capewell S}},

 doi = {{10.1093/eurpub/ckt126.263}},

 volume = {{23}},

 journal = {{European Journal of Public Health}},

 issue = {{suppl_1}},

 note = {{Accessed on 2026/04/02}}}