TY  - CONF

T1  - 56. Understanding the impact of COVID-19 on healthy and sustainable diets and wellbeing in UK parents

JO  - Transforming food systems: ethics, innovation and responsibility

UR  - https://doi.org/10.3920/978-90-8686-939-8_56

PY  - 2022/09/01

AU  - Bridge G

AU  - Vogt J

AU  - Armstrong B

AU  - Rivera XS

AU  - Sandhu A

AU  - Stetkiewicz S

ED  - 

DO  - DOI: 10.3920/978-90-8686-939-8_56

PB  - Wageningen Academic Publishers

SP  - 365

EP  - 370

Y2  - 2026/08/17

ER  -