TY  - JOUR

T1  - NaCl and KCl phase diagrams of kappa/iota-hybrid carrageenans extracted from Mastocarpus stellatus

JO  - Food Hydrocolloids

UR  - https://doi.org/10.1016/j.foodhyd.2013.10.029

PY  - 2014/01/01

AU  - Azevedo G

AU  - Bernardo G

AU  - Hilliou L

ED  - 

DO  - DOI: 10.1016/j.foodhyd.2013.10.029

PB  - Elsevier BV

VL  - 37

SP  - 116

EP  - 123

Y2  - 2025/11/30

ER  -