Food is our common language catch up

Watch and listen again to the Institute for Sustainable Food first conference 'Food is our common language' originally held on 16 April 2021

Multi-generation family having a delicious dinner

Food is our common language conference recordings

Opening session

This session includes a welcome from Institute directors Professor Peter Jackson and Professor Duncan Cameron, chaired by Dr Anna Krzywoszynska.

Keynote talks from Henry Dimbleby of the National Food Strategy and Flora Hetherington of UKRI’s Global Food Security Programme are also included in this recording.

Panel Session 1: Justice! Healthy People in Healthy Environments

Chair: Bhavani Shankar

Keynote: Michelle Patel from the Food Standards Agency

Presentations from Megan Blomfield, Alasdair Cochrane, Elizabeth Williams, Elliott Woodhouse.

Panel Session 2: Change! What can we learn from change events? 

Chair: Dr Anna Krzywoszynska

Keynote: Professor Tim Lang from City, University of London

Presentations from Siobhan Lambert-Hurley, Megan Blake, Katie Adolphus, Kristin Bash

Panel session 3: Future! Emerging Food Landscapes 

Chair: Dr Josh Milburn

Keynote: Sue Pritchard, Food, Farming and Countryside Commission

Presentations from Hamish Cunningham, Jurriaan Ton, Alex Sexton, George Coiley

Closing session and next steps 

Chair: Dr Anna Krzywoszynska with Institute for Sustainable Food Directors Professor Peter Jackson and Professor Duncan Cameron.

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