Human Geography Taster Session
This taster session gives you an insight into studying Human Geography at university.
Sustainable Agrifood Futures: agriculture and environment in the 21st century
Ruth Little is a human geographer specialising in agricultural and food-related research. In this talk, Ruth will be discussing the socio-economic and political issues around agri-food, sustainability and the environment. She will also explore the causes and consequences of environmental change that relate to agriculture. Finally, we will discuss the important role for geographers in the design of policies for sustainable production and consumption of food in the 21st century.
When: Wednesday 11 May 2022, 4.05pm - 5.30pm
Age group: Year 12 and Year 13
Book here
Please be advised that bookings for all taster sessions will close at 10am the day before the session, or earlier if the session becomes fully-booked. We therefore recommend booking early to avoid disappointment.
If you are a teacher, please encourage your pupils to book individually.
Schedule
Please note, this is an approximate schedule and is subject to change.
| Time | Activity |
|---|---|
| 4.05pm | Log in and get comfortable |
| 4.15pm | Welcome and introductions |
| 4.30pm | Research talk and discussion |
| 4.30pm | Q&A with staff and students |
Contact us
For informal enquiries please email tasterdays@sheffield.ac.uk