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Institute for Sustainable Food

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Institute for Sustainable Food

Menu
  • Research
    • Research themes
      • Climate-resilient post-harvest market systems
      • Controlled environment agriculture
      • Food access/ inequalities across the life-course
      • Food systems past, present and future
      • Resilient net zero agri-food supply chains
    • Our research
    • Explore research stories
  • People
    • People
      • Directors
      • Executive
      • Members
      • Join the Institute
      • Staff vacancies
    • Our ECR group
    • Researcher spotlight
  • About
    • About us
      • Vision
      • Equality, Diversity and Inclusion
      • News
      • What we're doing: The future of our food
      • Facilities
  • Connect
    • Contact us
      • Partner with us
    • Events
      • Upcoming events
      • Past events
    • Study with us
      • PhD study
         
 

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  • Emily Magkourilou

Emily Magkourilou

School of Biosciences

PhD Candidate

Emily Magkourilou
Profile picture of Emily Magkourilou
emagkourilou1@sheffield.ac.uk
+44 114 2XX XXXX

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